King & I in Boston 02114Thai Restaurants
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Thai Restaurants in Boston, MA 02114

King & I

145 Charles St

Boston, MA 02114

(617) 227-3320

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Thai Restaurants:

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  • Hong Kong At Faneuil Hall in Central - Boston, MAHong Kong At Faneuil Hall Restaurants/Food & Dining in Boston, MA

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  • Rose Garden in Back Bay-Beacon Hill - Boston, MARose Garden Restaurants/Food & Dining in Boston, MA

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King & I Service List

Dinner Menu

  • Appetizers

    • Beef, Pork Or Chicken Satay (spicy)

      barbecued on skewers and served with peanut sauce and cucumber salad.

      $6.95
    • Paradise Beef

      thinly sliced beef marinated in coriander seed, baked and deep-fried.

      $6.95
    • Golden Crowns

      crispy rice cups, filled with chicken and shrimp, served with cucumber salad.

      $6.95
    • Roti With Curried Chicken

      thai pancake and a bowl of chicken in curry sauce.

      $6.95
    • Yum Seafood With Lemon Grass (spicy)

      shrimps, scallops and squids tossed in spicy lime sauce.

      $6.95
    • Steamed Curried Fish (spicy)

      marinated fish fillet with curry paste and coconut milk, steamed on a bed of spinach and basil leaves.

      $6.95
    • Jumbo Shrimps In Garlic Sauce

      sautéed of tender shrimps with herbs and garlic.

      $6.95
    • Barbecued Boneless Spareribs

      tender and juicy, barbecued with honey and spices.

      $6.95
    • Dumplings

      pan-fried pork ravioli, served with home made sour soy sauce.

      $6.95
    • Fresh Rolls

      carrots, iceberg lettuce, basil leaves, vermicelli, and shrimps wrapped with fresh rice paper (vegetarian style available).

      $6.95
    • Curried Puff

      stuffed with chicken and sweet potato, served with cucumber salad.

      $6.95
    • Seafood Shumai

      pan-fried or steamed, served with tamarind sauce.

      $6.95
    • Crab Rangoon

      fried wonton skin with crab meat and cream cheese.

      $6.95
    • Mixed Grill

      shrimps, scallops and squids on skewers, served with tamarind-mustard sauce.

      $6.95
    • House Salad

      a mélange of vegetables with shredded roast chicken topped with smooth peanut dressing.

      $6.00
    • Thai Rolls

      specially made thai style egg roll, filled with ham, pork, and shredded cabbage.

      $5.25
  • Vegetarian Appetizers

    • Thai Broccoli

      stir-fried with soy sauce and garlic.

      $6.95
    • Papaya Salad

      with tomatoes, string beans, and ground peanuts, tossed in a tangy sauce.

      $6.95
    • Vegetables In Batter

      served with peanut sauce.

      $6.95
    • Crispy Fried Tofu

      fried bean curd served with sweet hot sauce.

      $6.00
    • Crunchy Salad

      mixed green salad with house ginger dressing, topped with crispy rice.

      $6.00
    • Vegetable Rolls

      qegg roll filled with vegetables and glass noodles.

      $5.25
  • Soups

    • Hot And Sour Shrimp Soup (spicy)

      tender shrimp, floating in a rich broth with mushrooms, spiced with chili, lemongrass, and lime.

      $4.50
    • Beef Noodle Soup

      delicious brawny beef soup with rice noodles.

      $4.50
    • Chicken In Coconut Soup (spicy)

      chicken soup with coconut milk, onions, mushrooms, and galanga.

      $4.50
    • Bean Thread Soup

      a clear broth with bean thread noodles and vegetables.

      $4.50
  • House Entrees

    • Duck Choo Chee (spicy-no Oil)

      boneless roast duck sautéed in curry sauce and vegetables.

      $14.95
    • Tamarind Duck (no Oil)

      boneless roast duck sautéed in a sweet tangy tamarind sauce with mushrooms, onions, and pineapple.

      $14.95
    • Green Curry Duck (spicy-no Oil)

      a tasty treat in curry coconut milk with bamboo shoots, mushrooms, and green peppers.

      $14.95
    • Crispy Soy Duck (spicy-no Oil)

      boneless half steamed duck, crispy fried, braised with chili soy sauce and mushrooms over a bed of spinach.

      $14.95
    • Chiang Mai Lettuce Wrap (spicy)

      most popular dish from northern thailand. freshly chopped pork, beef or chicken, cooked in lime sauce and a variety of spices, (served complete with sticky rice).

      $14.95
    • Chicken Lime Leaves (spicy)

      freshly chopped chicken, stir-fried in curry paste with lime leaves and zucchini.

      $12.95
    • Rama Garden (no Oil)

      tender sliced chicken breast, sautéed in delicious peanut sauce, served on a bed of steamed vegetables.

      $12.95
    • Honey Pork

      sliced pork loin marinated in honey, garlic, and black pepper, pan-fried with mushrooms.

      $12.95
    • Beef Pan Fried

      tender and juicy with pineapple, tomatoes, green peppers, and baby corns.

      $12.95
    • Drunken Chicken (spicy)

      freshly chopped chicken, stir-fried in chili sauce with string beans, scallions, and dry chili.

      $12.95
    • Ginger Pork

      marinated center pork loin, stir-fried in ginger-garlic sauce, with string beans, onions, and carrots.

      $12.95
    • Beef Bamboo (no Oil)

      a sauté of sirloin tips with bamboo shoots, mushrooms, and scallions.

      $12.95
    • Eggplant Basil (spicy)

      chicken, beef or pork sautéed in hot basil sauce with red and jalapeno peppers.

      $12.95
    • Curried Bird (spicy-no Oil)

      chicken in yellow curry sauce with pineapple, onions, and tomatoes.

      $12.95
    • Chicken Cashew Nuts (spicy)

      tender chicken sautéed with cashew nuts, dry chili, and assorted vegetables.

      $12.95
    • Chicken King & I (no-oil)

      barbecued chicken marinated in coconut milk and herbs, served with sweet and sour chili sauce.

      $12.95
    • Beef Or Pork Salad (spicy)

      our popular salad made with strips of broiled beef or pork, tossed in a mild tangy sauce.

      $12.95
    • Beef, Chicken Or Pork Basil (spicy)

      sautéed in hot sauce with basil, green peppers, onions, and mushrooms.

      $12.95
    • Matsaman Curry (spicy-no Oil)

      beef, chicken or pork cooked with potatoes, cashew nuts, string beans, and tomatoes in a mild matsaman curry.

      $12.95
    • Sweet And Sour Chicken (no Oil)

      sautéed chicken in sweet and sour sauce with assorted vegetables.

      $12.95
    • Chicken Or Beef Curry (spicy-no Oil)

      choice of red or green curry in coconut milk with bamboo shoots, mushrooms, and green peppers.

      $12.95
    • Panang Curry (spicy-no Oil)

      tender chicken or beef slowly cooked in panang curry with eggplants, string beans, and carrots.

      $12.95
    • Steamed Chicken (no Oil)

      boneless chicken, braised with ginger and scallion sauce and black mushrooms.

      $12.95
    • Mango Curry (spicy-no Oil)

      choice of chicken, beef or pork cooked in yellow curry with snow peas, mango, onions, and red peppers.

      $12.95
    • Crystal Noodles Salad (spicy-no Oil)

      glass noodles tossed in tangy sauce with shrimps, chicken, onions, ginger, bean sprouts, and ground peanuts.

      $12.95
  • Seafood Offerings

    • Seafood Royal (spicy)

      a sauté of shrimps, scallops, and squids with baby corns, mushrooms, and snow peas.

      $14.95
    • Fisherman’s Delight (no Oil)

      poached salmon fillet with steamed vegetables, choice of ginger and scallion sauce or spicy curry sauce.

      $14.95
    • Dancing Squid (spicy)

      tender squids sautéed in curry sauce with mushrooms, green peppers, and onions.

      $14.95
    • Seafood In Batter

      a batter of shrimps, scallops, mussels, and squids, pan-fried with sprouts and scallions.

      $14.95
    • Seafood In A Nest

      mixed seafood stir-fried with bamboo shoots and mushrooms on a bed of crispy egg noodles.

      $14.95
    • Seafood Typhoon (very Spicy)

      shrimps, scallops, squids, and mussels, sautéed with onions, hot chili, garlic, and basil.

      $14.95
    • Shrimp In Love (no Oil)

      tender shrimps sautéed with pineapple, cashew nuts, and scallions in a light pineapple sauce.

      $14.95
    • Garlic Shrimp

      stir-fried with vegetables in a light soy sauce.

      $14.95
    • Seafood Panang (spicy-no Oil)

      a medley of shrimps, scallops, and squids, sautéed in panang curry over a bed of spinach.

      $14.95
    • Sweet And Sour Shrimp (no Oil)

      stir-fried with green peppers, onions, and pineapple.

      $14.95
    • Shrimp And Broccoli (no Oil)

      sautéed in a special blend of garlic and oyster sauce.

      $14.95
    • Seafood Delight

      succulent shrimps, squids, and scallops with broccoli in a brown sauce on a bed of yellow noodles.

      $14.95
    • Fish Of The Day

      fresh fillet of fish sautéed with celery and carrots in ginger and scallion sauce.

      $14.95
    • Medley Of The Sea (spicy)

      mixed seafood stir-fried in chili sauce and basil.

      $14.95
  • Fried Rice & Noodles

    • Mee Nam

      yellow noodles in broth with shredded lettuce, scallions, cilantro, and ground peanuts. choice of roast pork, beef, chicken or seafood.

      $10.95
    • Mee Hang

      yellow noodles same as above, served without broth. choice of roast pork, beef, chicken or seafood.

      $10.95
    • Tom Yam Noodles (spicy)

      hot and sour noodles in broth with scallions, cilantro, and ground peanuts. choice of roast pork, chicken or seafood.

      $10.95
    • Pad See You (regular Or Spicy With Basil)

      beef, chicken or pork stir-fried in soy sauce with wide rice noodles, broccoli, and bean sprouts.

      $10.95
    • Eastern Noodles

      beef, chicken or pork, stir-fried with yellow noodles and vegetables.

      $10.95
    • Curry Noodles (spicy)

      beef, chicken or pork cooked in curry sauce with bamboo shoots, green peas, and mushrooms served on a bed of noodles.

      $10.95
    • Basil Noodles (spicy)

      chicken, beef or pork, cooked with string beans, onions, and red peppers in brown sauce, on a bed of fresh wide rice noodles.

      $10.95
    • Siam Noodles

      bean thread noodles stir-fried with shrimps, chicken, bean sprouts, snow peas, onions, carrots, and cashew nuts.

      $10.95
    • Pad Thai

      our famous rice noodles stir-fried with shrimps, chicken, bean sprouts, scallions, egg, and ground peanuts.

      $10.95
    • Noodle In Ground Beef Sauce

      wide rice noodles topped with delicious sauce made from freshly chopped sirloin and mushrooms.

      $10.95
    • Pineapple Fried Rice

      shrimps and chicken with pineapple, snow peas, and tomatoes.

      $10.95
    • Siamese Fried Rice

      shrimps, chicken, egg, and ham.

      $10.95
    • Rainbow Fried Rice

      colorful and tasty with shrimps, pork, egg, scallions, onions, and tomatoes.

      $10.95
    • Basil Fried Rice (spicy)

      chicken, pork, beef, shrimp or tofu, with onions peppers and basil.

      $10.95
    • White Rice Or Brown Rice

      $1.50
    • Sticky Rice

      $2.00
    • Sticky Rice

      $5.95
  • Chef’s Suggestions

    • Vegetables, Vegetables (no Oil)

      fresh garden vegetables sautéed either in oyster sauce and garlic or in spicy curry sauce and coconut milk.

      $11.95
    • Chef’s Tofu

      pan-fried, topped with bean sprouts, scallions and snow peas.

      $11.95
    • Jungle Curry (spicy)

      mixed vegetables and tofu, in curry sauce without coconut milk.

      $11.95
    • Noodle Tofu

      pan-fried noodles with vegetables and tofu.

      $10.95
    • Vegetable Fried Rice

      a variety of garden vegetables, stir-fried with rice.

      $10.95
    • Vegetables Or Tofu Pad Thai

      $10.95
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